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You searched for: mediatype:movies AND collection:pbs_npr_forumnetwork_newsandpublicaffairs AND subject:"Health"
[movies]Choosing Ocean-Friendly Seafood - WGBH
Lydia Bergen, manager, sustainable fisheries initiative, NEAQ; George Kierstead, executive chef, NEAQ Aquarium Fish stocks around the world are threatened by overfishing. The aquaculture industry is expanding at an exponential pace. The demand for seafood globally is increasing every year. How can we maintain our natural marine resources and feed our global community? The Seafood Choices Movement is striving to tackle this question and the New England Aquarium is deeply embedded in this process...
Keywords: environment; health
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